ChileanJAR

CONTENT "CHILEANJAR" VOL 59 ISSUE 4. Octubre - Diciembre 1999

RESEARCH ARTICLES
Comparative Study of Morphology, Isozyme and RAPD Diversity among and within Commercial Classes of Common Chilean Beans (Phaseolus vulgaris L.)
Authors: Claudio Vera M., Mario Paredes C. , Viviana Becerra V.
Pages: 247-259 | Abstract | Resumen | Texto en español PDF | |
Physico &ndash| chemical characterization of murta (murtilla) fruits Ugni molinae Turcz.
Authors: Andrea Torres P.; Ivette Seguel B.; Guillermo Contreras J.; Mercedes Castro E.
Pages: 260-270 | Abstract | Resumen | Texto en español PDF | |
Dry matter production and macro and micronutrientes absorption in wheat cultivated in southern Chile.
Authors: Cristian Hewstone M.
Pages: 271-282 | Abstract | Resumen | Texto en español PDF | |
Genetic improvement of bread wheats (Triticum aestivum L.) in the South Central zone of Chile. I. Analysis of yield and related variables in winter and facultative varieties.
Authors: Mario Mellado Z.
Pages: 283-295 | Abstract | Resumen | Texto en español PDF | |
Effect of height and frequency of defoliation, using cutting and grazing, on the growth and productivity of three Lotus species in clay soils.
Authors: Hernán Acuña P., Gloria Cuevas C.
Pages: 296-308 | Abstract | Resumen | Texto en español PDF | |
Seasonal nutrient evolution and estimation of annual uptake in the rabbiteye blueberry (Vacciniun ashei R.)
Authors: Iván Vidal, José Amaro y Alejandro Venegas
Pages: 309-318 | Abstract | Resumen | Texto en español PDF | |
Effect of the application of different levels of irrigation water and nitrogen fertilization on the yield and quality of processing tomatoes
Authors: María Inés González A., Emilio Ruz J.
Pages: 319-330 | Abstract | Resumen | Texto en español PDF | |
SCIENTIFIC NOTES
Survival of Rhizobium meliloti strains in alfalfa seeds and in soil isolates from the Upper río negro valley and neuquén, argentina
Authors: Perla Gili S., Graciela Marando I. y Marcelo Sagardoy R.
Pages: 331-338 | Abstract | Resumen | Texto en español PDF | |