ABSTRACT
Chacay-INIA, a new facultative bread wheat cultivar

Ignacio Ramirez A.1, René Cortázar S.1, Fernando Riveros B.1, Oscar Moreno M.1, Ernesto Hacke E.1 y Denise Granger Z.1
 

Chacay-INIA, a facultative bread wheat cultivar created by INIA's Wheat Program at the Hidango Experimental Substation (VI Region), is described. The origin, agronomic characteristics, grain yield, quality characteristics and adaptation are given.

Keywords:
1 Estación Experimental La Plallna (INIA). Casilla 439, Correo 3. Santiago, Chile.