ABSTRACT
Talhuen-INIA, a new bread wheat spring cultivar

Ignacio Ramírez A.1, René Cortázar S.1,Fernando Riveros B.1, Oscar Moreno M.1, Ernesto Hacke E.1 y Denise Granger Z.1
 

Talhuén-INIA, a new spring wheat cultivar with high grain yield potential, selected at La Platina Experimental Station (Santiago), is described. The origin, agronomic characteristics, grain yield, and adaptation area are given.

Keywords:
1 Estación Expertmental La Platina (INIA). Casilla 439, Correo 3, Santiago, Chile.